Menus
Charlotte
Appetizers
-
Housemade Parker Rolls
seasonal butter
$10
-
Oysters Rockefeller
smoked bacon, hollandaise, spinach, panko
MKT $4.50
-
Oysters on The Half Shell
mignonette, horseradish, cocktail sauce
each $3.50
-
Pan-Seared Scallops
marcapone yellow grits, spicy tasso ham pan sauce, crispy parmesan
$34
-
Pimento & Cheese
pickled red onions, honey, toasted baguette
$18
-
Whipped Burrata
toasted pinenuts, lemon zest, spiced honey, grilled sourdough
$20
-
Ahi Tuna Tartare
soy ginger, avocado, shallot, scallion, jalepeño, fried wonton strips
$21
-
Crab Cake
charred corn chow chow, arugula, lemon basil aioli
$24
-
Pork Belly Burnt Ends
sweet korean barbeque, scallions, crushed cashew
$22
Soup & Salads
-
Little Gem
shaved parmesan, garlic crouton
$14
-
Steakhouse Wedge
bacon, heirloom tomatoes, gorgonzola crumbles, radish, buttermilk dressing
$14
-
Steakhouse Salad
mixed greens, heirloom cherry tomato, red onions, garlic croutons, choice of dressing
$14
-
Lobster Bisque
sherry cream (add extra +2), crème fraîche, lobster claw and knuckle
$18
Oak Specialties
-
Market Catch
chef's daily preparation
MKT
-
Steak Frites
5oz filet tenderloin, au poivre, garlic aoili, fries
$41
-
Oak Burger
white american, tomato, lettuce, red onion, house pickles, secret sauce, truffle fries
$23
-
Lamb Chops
chimichurri, roasted fingerling potatoes, grilled asparagus
$65
-
Prime Bone-In Pork Chop
roasted fingerling potatoes, grilled asparagus, black cherry jus
$46
-
Airline Chicken
joyce farms, white wine and portobello muhroom pan sauce, whipped potatoes, green beans
$43
-
Seared Duck Breast
puree of parsnip, asparagus, blood orange port reduction
$49
Signature Steaks
-
8oz Filet Mignon
Certified Angus Beef
$64
-
12oz Filet Mignon
Certified Angus Beef
$84
-
14oz Prime NY Strip
Certified Angus Beef.
$73
-
16oz Prime Boneless Ribeye
Certified Angus Beef.
$85
-
16oz T-Bone
Certified Angus Beef.
$75
-
22oz Dry-Aged NY Strip
Certified Angus Beef.
$115
-
24oz Cowboy Ribeye
Certified Angus Beef.
$140
-
Japanese A5 Wagyu
3oz minimum
$35 per oz
-
Temperatures
Rare: cool. red throughout
Medium rare: warm. red throughout
Medium: pink throughout. touch of red
Medium well: hot. light pink center
Well: hot. no pink
-
Sauces
Oak Steak Sauce (contains nuts)
Béarnaise $4
Bordelaise $3
Au Poivre $3
Horseradish Cream $3
Red Chimichurri $3
Truffle Butter $6
Oak Butter $6
Steak Additions
-
Blue Cheese Crust
$8
-
Grilled Lobster Tail
$33
-
Jumbo Lump Crab Oscar
$18
-
Grilled Jumbo Shrimp
$18
-
Crab Cake Oscar
$21
-
Pan-Seared Scallops
$22
Family Style Sides
-
Mac & Cheese
smoked gouda, garlic bread crumbs
$13
-
Whipped Red Bliss Potatoes
confit garlic, creme fraiche
$12
-
Creamed Corn
cream, leeks, shallots
$13
-
Potato Bravas
smashed potatoes, spicy red pepper chili crema, spanish seasoning
$14
-
Brussels Sprouts
sweet chili, pickled red onions
$14
-
Truffle Frites
parmesan, herbs
$13
-
Green Beans
calabrian chili, fried shallots
$14
-
Grilled Asparagus
smoked bacon, Texas Pete, potlikker
$13
Desserts
-
Sweet Potato Cheesecake
toasted marshmallow, praline sauce
$15
-
Cornbread Bread Pudding
honey butter syrup, vanilla ice cream, cajun popped sorghum
$16
-
Oak Chocolate Cake
republica del cacao caramelized milk chocolate ganache & cacao nib crumble, salted caramel ice cream
$17
-
Salted Caramel Creme Brulee
pumpkin masacarpone mousse, candied herb pepitas
$15
-
Table Side Smores
gingerbread cookie crackers, vanilla bean marshmallows, dark chocolate bar
$22
-
Trio of Ice Cream or Sorbet
assorted flavors
$12
Dessert Wines
-
La Tour Blanche Sauternes 2020
$10
-
Quinta De La Rosa “Lot 601" Ruby Port
$10
-
Grahams 10 Year Tawny Port
$15
-
Grahams 20 Year Tawny
$19
Coffee / Espresso
-
French Press for Two
mozza roasters coffee
$7
-
Espresso
$3
-
Cappuccino
$5
-
Latte
$5
-
Americano
$4
-
Hot Tea
assorted rishi tea
$3
Brandy / Cognac
-
Courvoisier VS
$13
-
Tuaca
$11
-
Christian Drouin Calvados
$16
-
Hennesey VS
$18
-
Hennessy XO
$72
Bourbon & Whiskey
-
Basil Hayden's
$17
-
Blade and Bow
$18
-
Bulleit
$13
-
Bulleit Rye
$13
-
Crown Royal
$13
-
Defiant ( NC )
$16
-
Elijah Craig
$14
-
Evan Williams
$11
-
Four Roses Small Batch
$16
-
George Dickle Rye
$12
-
Jack Daniels
$12
-
Jack Daniels Single Barrel
$21
-
Jameson
$12
-
Jefferson's Reserve
$21
-
Jefferson's Ocean
$21
-
Knob Creek
$14
-
Knob Creek Rye
$16
-
Larceny
$14
-
Makers Mark
$13
-
Makers 46
$17
-
Michters
$17
-
Michters Rye
$16
-
Pikesville Rye
$21
-
Redbreast 12 Yr
$22
-
Russels Single Barrel
$22
-
Templeton Rye
$17
-
Tullamore Dew
$13
-
Wild Turkey 101
$12
-
Wild Turkey Rare Breed
$19
-
Woodford
$16
-
Woodford Rye
$16
-
Woodford Double Oak
$22
Whiskey - Scotch / Scotch
-
Aberlour A'bunad
$33
-
Aberlour 12 Yr
$22
-
Ardbeg Corryvreckan
$31
-
Ardbeg 10 Yr
$14
-
Auchentoshan Oak
$19
-
Balvenie 12 Yr
$26
-
Balvenie 14 Yr Rum Cask
$32
-
Black Bush
$12
-
Chivas 12 Yr
$16
-
Dewars
$12
-
Glenfiddich 14 Yr
$22
-
Glenlivet 12 Yr
$18
-
Glenlivet 18 Yr
$42
-
Glenlivet Nadurra First Fill
$32
-
Glenmorangie Necar D'or
$24
-
Highland Park 12 Yr
$20
-
Highland Park 18 Yr
$50
-
Johnnie Walker Black
$19
-
Johnnie Walker DBL Black
$16
-
Johnnie Walker Gold
$25
-
Johnnie Walker Blue
$75
-
Lagavulin 16 Yr
$33
-
Laphroaig 10 Yr
$23
-
Macallan 12 Yr
$22
-
Macallan 15 Yr
$43
-
Macallan 18 Yr
$85
-
Oban 14 Yr
$29
Click the PDF link below to view the wine list.
Please note that a $30 corkage fee applies to each bottle brought in.
Limited to three bottles only.
By the Glass
-
PROSECCO, JEIO
veneto, italy nv
$13
$50
-
CAVA
spain
$13
$50
-
ROSE, FOLLY
provence, france 2025
$13
$49
-
RIESLING, KARL JOSEPH
mosel,germany 2022
$13
$49
-
PINOT GRIGIO, TOMMASI
delle venesie, italy 2024
$13
$52
-
SAUVIGNON BLANC BLEND, CRAGGY RANGE
martinborough, new zealand 2023
$16
$63
-
MOSCATO, SARACCO
piedmont, italy 2023
$16
Half Bottle $30
-
CHARDONNAY, KEN WRIGHT CELLARS
willamette, or 2023
$16
$63
-
CHARDONNAY, MASON
los carneros, napa valley, ca 2021
$16
$63
-
PINOT NOIR, SOKOL BLOSSER
willamette, or 2022
$16
$63
-
PINOT NOIR, THE PARING by SCREAMING EAGLE
santa barbara, ca 2023
$17
$67
-
MALBEC BLEND, TIKAL NATURAL
vista flores, argentina 2022
$16
$63
-
CÔTES-DU-RHÔNE, BELLERUCHE
southern rhone, france 2024
$16
$56
-
SUPER TUSCAN, GRIFI by AVIGNONESI
tuscany, italy 2022
$17
$67
-
MERLOT, ORIN SWIFT "YOU HAD ME AT HELL NO"
napa valley, ca 2024
$20
$79
-
CABERNET BLEND, LEVIATHAN
oakville, ca 2022
$20
$79
$159
-
CABERNET SAUVIGNON, ROBERT HALL
paso robles, ca 2022
$14
$54
-
CABERNET SAUVINGNON, HEDGES CMS
columbia valley, wa 2022
$15
$56
Beer Selections
-
Local Bottled Beer
-
Edmunds, Something Cold, Blonde Ale
charleston, sc
$9
-
Edmunds, Bound By Time, IPA
charleston, sc
$10
-
OMB Copper
charlotte, nc
$8
-
OMB Hefeweizen
charlotte, nc
$8
-
Domestic Bottled Beer
-
Michelob Ultra
$6
-
Bud Light
$6
-
Stella 0.0
$6
-
Cabarrus, Koln Hearted, Kolsch
$9
Cocktails
-
Rooted in Oak Fashioned
elijah craig small batch, vanilla demerara, black walnut bitters
$21
*Smoke it for $1
-
Thymes Square
elijah craig straight rye, apple thyme reduction, antica carpano, lemon
$21
-
Midnight in Salinas
leblon cachaça, elderflower, lime, fresh blackberries
$19
-
TBD
union uno mezcal, five spice orgeat, lime, bitters
$17
-
Paloma Sangre
lunazul blanco, blood orange, grapefruit, soda
$16
-
End of Discussion
fords, dolin genepy, lime, luxardo maraschino
$18
-
Empress Spritz
empress, fresh lemon, lavender simple, ginger beer
$17
-
Pearfectionist
absolut pear, ginger, fresh lemon
$18
-
Fig & Copper
tito’s, amaro montenegro, fig mint simple, lime, ginger beer
$20
-
Berries & Cream Brûlée Martini
vanilla absolut, strawberry, coconut creme, vanilla espuma
$20
-
Lemon Brûlée Martini
limoncello, fresh lemon, coconut creme, vanilla espuma, brûlée candy glass
$20
Zero-Proof
-
Lavendar Lemonade
lavendar simple, lemon, club soda
$8
-
Ginger Fig Fizz
spiced fig, lime, ginger
$10
-
Lotta Berry
strawberry, pineapple, coconut, cherry
$10
Dessert Cocktails
-
Brandy Alexander
cognac, creme de cacao, cream
$16
-
Dominicana
aged rum, kahlua, hand-whipped cream
$16
Available Exclusively at the Bar Top.
-
Lobster Morsels
old bay dredge, house-made honey mustard
$40
-
Oak Burger
lettuce, tomato, red onion, house-made pickle, oak secret sauce
$12
-
Crab Cake
tomato cucumber salad, creamy balsamic remaloude
$20
-
Bangers & Mash
whipped potato, CAB tenderloin, roasted mushrooms, bordelaise
$10
-
Oysters Rockefeller
smoked bacon, hollandaise, spinach, panko
MKT
-
Steak Tartare
capers, shallots, herbs, quail egg, dijonnaise, crostini
$23
THANKSGIVING DAY PRIX FIXE MENU - $67/PP
COURSE ONE | CHOICE OF
Sweet Corn Chowder
Wedge Salad
Little Gem Salad
Steakhouse Salad
COURSE TWO | THANKSGIVING PLATE
Roasted Breast, Thigh Leg, Whipped Potatoes, Haricot Verts, Cornbread and Sausage Stuffing, Gravy, Cranberry Relish
COURSE THREE | CHOICE OF
Apple Pie
Pecan Pie
Pumpkin Pie
ADDITIONALLY, WE WILL BE OFFERING LIMITED MENU OPTIONS. SEE BELOW:
Starters & Small Plates
Shrimp Cocktail
Whipped Burrata
Pork Belly Burnt Ends
Pimento & Cheese
Oysters Rockefeller
Lamb Lollipops
Entrees
Pork Chop
Steak Frites
Rack of Lamb
Market Catch
Signature Steaks
Cowboy Ribeye
Prime DA KC Strip
8oz Filet Mignon
12oz Filet Mignon
14oz Prime NY Strip
16oz Prime Boneless Ribeye
16oz Prime T-Bone
Butters & Sauces
Oak Steak Sauce
Red Chimichurri
Bearnaise
Bordelaise
Au Poivre
Horseradish Cream
Truffle Butter
Oak Butter
For the Table
Creamed Corn
Potatoes Bravas
Mac & Cheese
Whipped Red Bliss Potatoes
Truffle Frites
Brussels Sprouts